Chocolate Protein Brownies

Ingredients

• 1 cup black beans (drained and rinsed)
• 2 scoops chocolate protein powder
• 1/4 cup cocoa powder
• 1/4 cup almond butter
• 1/4 cup honey or maple syrup
• 2 eggs
• 1 tsp vanilla extract
• 1/2 tsp baking powder
• 1/4 cup dark chocolate chips

Instructions

1. 1

   Preheat oven to 350°F (175°C) and line an 8x8 baking dish with parchment paper

2. 2

   Blend all ingredients except chocolate chips in a food processor until smooth

3. 3

   Fold in chocolate chips

4. 4

   Pour batter into prepared dish and smooth the top

5. 5

   Bake for 20-25 minutes until edges are set

6. 6

   Let cool completely before cutting into 9 squares