Vanilla Almond Protein Cookies

Ingredients

• 2 cups almond flour
• 1 scoop vanilla protein powder
• 1/4 cup coconut sugar
• 1/4 cup melted coconut oil
• 1 egg
• 1 tsp vanilla extract
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1/3 cup sliced almonds

Instructions

1. 1

   Preheat oven to 325°F (165°C) and line a baking sheet

2. 2

   Mix dry ingredients in one bowl

3. 3

   Whisk together wet ingredients in another bowl

4. 4

   Combine wet and dry ingredients until dough forms

5. 5

   Roll into 12 balls and flatten slightly on baking sheet

6. 6

   Top with sliced almonds and bake for 12-15 minutes

7. 7

   Cool on baking sheet for 5 minutes before transferring