Tropical Mango Protein Balls

Ingredients

• 1 cup cashews
• 1/2 cup vanilla protein powder
• 1/2 cup dried mango (chopped)
• 1/3 cup shredded coconut
• 8 Medjool dates (pitted)
• 2 tbsp coconut oil (melted)
• 1 tbsp lime juice
• Zest of 1 lime
• 1 tsp vanilla extract
• 1/4 tsp salt
• Extra shredded coconut for rolling

Instructions

1. 1

   Soak dried mango in warm water for 10 minutes, then drain well

2. 2

   Process cashews until finely ground

3. 3

   Add dates and softened mango, process until sticky

4. 4

   Add protein powder, shredded coconut, lime zest, and salt

5. 5

   Process while adding melted coconut oil, lime juice, and vanilla

6. 6

   Mix until dough comes together

7. 7

   Roll mixture into 16 balls

8. 8

   Roll balls in extra shredded coconut

9. 9

   Refrigerate for 1 hour until firm

10. 10

    Store covered in refrigerator